Blueberry Pie Recipe for the 4th of July

  Anyone else baking up a storm this summer? We’re adding this festive dessert from Art of the Pie’s Kate McDermott to our 4th of July baking list. Her new book, Pie Camp: The Skills You Need to Make Any Pie You Want (Countryman Press) will be released October 6,...

Rosé Cocktails for Summer

Rosé is the official drink of summer, and it’s also a perfect base for warm weather cocktails. We asked Erica Blumenthal and Nikki Huginar, who co-authored Yes Way Rosé, for their favorite pink mixed drinks. See below for rose cocktails for summer recipes and cheers...

Weeknight Recipe Idea: Baked Potato Bar!

We’re always looking for weeknight dinner ideas that appeal to everyone in our families, from husbands to big kids to toddlers and even babies. That’s why this super simple but completely customizable Baked Potato Bar from The Baker Mama—a Dallas, TX-based mom of...

Olive Oil Yogurt Cake Recipe

This versatile Olive Oil Yogurt Cake recipe is elegant enough to serve guests, but easy enough to make on a Sunday morning with the kids, to pair with coffee all week long. “When I lived in France my host family taught me how to make this insanely delicious and...

Ali Landry’s Healthy Blondies!

There are several schools of thought on the strategy of hiding healthy ingredients in our kids’ favorite foods, to help them get some extra nutrients. If you manage to squeeze in some veggies without your kids seeing, they’ll eat them—but won’t be learning to eat a...

Classic Pumpkin Pie Recipe

Kate McDermott, author of Art of the Pie, was a finalist for the prestigious James Beard award for chefs. She’s also mom to Duncan, 32, who started baking with her as a toddler. This classic pumpkin pie is a family favorite for Thanksgiving. Her secret, expert tip? It...

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